Christmas Party Menu

 Starters
Roasted Pumpkin and Thyme Soup
With toasted seeds and gruyere
Traditional Prawn Cocktail
With granary bread
Pork Liver Pate
With homemade apple and thyme jelly and French bread

Main Courses
Roast Norfolk Turkey
served with sausage and cranberry stuffing, glazed vegetables, roast potatoes and chipolatas
Roasted Red Onion, Cranberry and Brie Tartlet
Served on a bed of diced vegetables and a tomato and oregano sauce
Salmon En-Croute
With tarragon buttered and wiltered spinach

Desserts
  Traditional Christmas Pudding
with Elveden Ale and brandy butter
Caramelised Lemon Tart
served with homemade shortbread and lemon sorbet
A Selection of English and Continental Cheese
with walnut bread, grapes and onion chutney

Coffee and Homemade Mince Pies

£18.95
Minimum of 20 people
Available Monday - Saturday from 7pm onwards